- September 1 Mon - August 21 Thu: Practical Options for Food Production Resiliance in an Increasingly Variable Climate Newton, MA
- September 4 Thu: Zero Trash Birthday Bash Providence, RI
- September 6 Sat: 9th Annual African Health Summit Providence, RI
- September 10 Wed: NOFA/RI CRAFT Workshop - All About Alliums Pawtucket, RI
- September 20 Sat: URI Fall Garden School Providence, RI
- September 20 Sat: Spring Hill Sugar House Farm Festival Richmond, RI
- September 20 Sat - September 21 Sun: Coggeshall Farm Museum 41st Annual Harvest Fair Bristol, RI
- September 20 Sat - October 25 Sat: Flash Light Maze - Saturday Nights Foster, RI
- September 25 Thu: Fall Harvest Menu Cooking Class Providence, RI
- September 27 Sat: Boston Fermentation Festival Boston, MA
- September 27 Sat - October 4 Sat: Documentary Showing of Bristol, RI
Dr. Christine Jones is an internationally-acclaimed agricultural consultant with a specific message regarding sequestration of carbon and humus development through appropriate agricultural practices. Also Sept. 2 in Amherst (same link for more info).
Hosted by NOFA/MA at the Newton Community Farm: 303 Nahanton Street, Newton, MA.
Contact Nicole Belanger at (978) 355-2853 or by e-mail for more information.
For the last four years ecoRI News has held a "Zero Trash Bash" as a fundraiser for their organization. Not only do they provide news about local environmental and social justice issues, they also run various public outreach and educational programs designed to educate people. Come and support them September 4th!
Hosted by ecoRI News at the Easy Entertaining Café: 166 Valley Street, Providence, RI.
Contact Joanna by e-mail for more information.
9th Annual African Health Summit
Saturday, September 6 | 9:00AM - 1:30PM | Providence, RI | directions
ACCULTURATION AND HEALTH
- Healthy Men
- Healthy Women
- Youth Workshop
- Refugee Workshop
- Child Car Seat Check
- Child Car Seat Installation
- Car Safety information
- Assorted First Aid Kits
- Gift Cards
- Screening & Vendors
Free Breakfast & Lunch
Hosted by AARI & NAACP at the St. Paul's Church: 445 Elmwood Ave, Providence, RI.
Contact Julius Kolawole for more information.
Rain date: September 11, 5:15 p.m. to 6:45 p.m.
Directions: To find this urban farm, enter through the front of Galego Court, wind your way to the back and park behind the 80/90 building.
The allium family of plants offers many varieties from scallions and leeks to shallots and onions. Alliums naturally resist deer and rodent predation. Farmers Emily Jodka and Bleu Grijalva will discuss when and how to plant French Grey shallots and garlic and starting onions from seed. Learn how to care, harvest, cure and store your alliums. See the 2014 harvest and help plant next season’s and you may even learn to braid onions!
A farm tour will include three geodesic dome greenhouses with an aquaponic systems. Emily will discuss the nitrogen cycle and the relationship between fish and plants.
Since the spring of 2010, New Urban Farmers (NUF) has operated their urban farm within Galego Court, a public housing community for families. Residents even have community garden beds to grow their own and NUF runs adult and youth programs during the season. The farm also has a mini fruit orchard and a “mushroom house.” The farm team also grows in Seekonk, MA and Warren, RI on over 20 total acres.
Everyone is welcome at this free workshop thanks to a generous Specialty Crop grant from the RI DEM, Division of Agriculture.
Hosted by NOFA/RI at the New Urban Farmers: Galego Court, 483 Weeden Street, Pawtucket, RI.
Contact Sanne Kure-Jensen at (401) 369-3303 or by e-mail for more information.
This season's garden school is a modern take on homesteading techniques. Join us outdoors in the garden as we learn about a selection of traditional practices relevant to the conscious consumer of today.
-Food Preservation Demonstration
-Raising Bees at Home
-Raising Chickens at Home
To make this school even sweeter, our URI Master Gardener soil testers will be on site to provide free pH analyses while you learn. Fall is a great time to get your soil in shape for next year's growing season. CLICK HERE to learn how to collect soil samples.
Hosted by URI Outreach Center at the Roger Williams Park Botanical Centers: 1000 Elmwood Avenue, Providence, RI.
Contact Mamie Chen at (401) 874-2900 for more information.
Enjoy a weekend of family activity "unplugged" at the Coggeshall Farm Museum 41st Annual Harvest Fair, a two-day happening at a living-history farm that depicts Bristol's agrarian life in 1799. Participate in fun activities for all ages—including hay rides, face painting, craft-making, a chance to see the farm’s animals and hand-milk a cow, hay bale toss, sack races and other traditional games. Purchase heirloom plants and attend a cooking demonstration with farm-raised products. Listen to music by the Atwater-Donnely Duo and the Phil Edmunds, Mike Fischman, and Cathy Clasper-Torch trio. See the work of Rhode Island artisans and enjoy local foods. This fair has the flavor of the 18th century, updated to give all ages a fun and relaxing way to enjoy a September weekend in this pastoral New England setting. Hours are 10 am to 5 pm. Admission is $8 for adults, $5 for seniors and children ages 3-12 (children under 3 are free; the museum’s members receive discounted admission).
Hosted by Coggeshall Farm Museum at the Coggeshall Farm Museum: 1 Coggeshall Farm Road, Bristol, RI.
Contact Coggeshall Farm Museum at (401) 253-9062 or by e-mail for more information.
Spring Hill Sugar House Farm Festival
Saturday, September 20 | 10:00AM - 4:00PM | Richmond, RI | directions
Large Corn Maze, Cider Pressing Demonstrations, Pick- Your- Own Pumpkins, Antique Tractors and Engines, Kid Activities and more…
Hosted by Spring Hill Sugar House at the Farm Festival: 522 Gardiner Road, Richmond, RI.
Contact Gibby at (401) 788-7431 for more information.
The 2014 Themed Maze, "Man's Best Friend" stays open Saturday Nights until 9pm as a Flash Light Maze. Enter with Flash Lights - nothing scary or haunted.
Hosted by Cucumber Hill Farm at the Cucumber Hill Farm: 39 Cucumber Hill Road, Foster, RI.
Contact Chris at (401) 397-7500 or by e-mail for more information.
Learn how to best use in season fresh local ingredients from this bountiful time of year for your next family dinner, or party with friends. At the end of the evening, you will be able to eat what you have made along with a selection of paired wines and locally crafted beers.
Hosted by Amos House at the Friendship Cafe: 500 Broad St., Providence, RI.
Contact Sarah LaFerriere at (401) 272-0220 x225 or by e-mail for more information.
The Boston Fermentation Festival on September 27th is a free festival headlined by one of the world's most renowned fermentation revivalists, Sandor Katz. The festival will appeal to all levels of fermenting enthusiasts from novices to aficionados. There will be workshops by professional fermenting artisans, a kraut mob to learn the basics, a competitive pickle-off with some of Boston's most creative chefs, authors signing their fermentation-related books, and over a dozen local fermenting vendors on hand to sample & sell their delicious food & drink.
To learn more, visit us at www.bostonferments.com.
Join us from 10am-4pm at the Egleston Farmers Market in Jamaica Plain on Sept. 27th!
Hosted by Boston Ferments at the Egleston Farmers Market: 45 Brookside Ave, Boston, MA.
Contact Jeremy Ogusky at (248) 219-8779 or by e-mail for more information.
Documentary Showing of
Saturday, September 27 2:30PM - Saturday, October 4 2:30PM | Bristol, RI | directions
This Documentary is to educate people on our Seeds, where they are from and what is happening to them. There are moving and inspiring stories from Farmers as well as seed savers telling us of their everyday battles trying to protect our most precious gift.
I am showing this for two days September 27 and October 4 @ 2:30 pm
It is a free showing. Come on down and check it out!!
Hosted by Adriana Ferns at the Rogers Free Library: 525 Hope Street, Bristol, RI.
Contact Adriana Ferns at (401) 835-5320 or by e-mail for more information.