Salad

FISD @ St Andrew's School in Barrington, RI


63 Federal Road
Barrington, RI 02806
map

0 miles from Barrington, RI 02806

(401) 246-1230 x3051

E-mail
robert.deluise@compass-usa.com


A bit about FISD @ St Andrew's School
Menus are created on campus, specifically designed for our dining facility and our community’s needs. Vegan and Vegetarian offerings are always available and menus reflect seasonal changes. Parents and students are welcome to tour the foodservice facility and their suggestions are encouraged.
Our Registered Dietician is available to review menus, consult on food insecurities, provide nutrition education and assist those that need to become more “aware” of particular dietary concerns such as allergies, celiac disease, and food sensitivities.
We prepare our foods from whole fresh ingredients, limiting the use of processed foods and avoiding products containing artificial flavorings, M.S.G., preservatives, and high levels of sodium.
We use minimal amounts of fat in food preparations. We primarily use olive and canola oils, which have a healthier blend of fatty acids than other cooking oils.
Our salad bar items are prepared fresh on premise. An assortment of dressings, including Low Fat, are prepared in house. Assorted protein options, a variety of add ins, as well as a composed salad are available daily.
A variety of fruits and vegetables are offered daily. Local farmers practicing sustainable farming methods are utilized.
We serve seafood purchased in accordance with the Monterey Bay Seafood Watch guidelines for sustainability.
We prepare & cook our Turkey, Roast Beef, & Corned Beef in house. An assortment of local breads & rolls are available. The Deli Bar also contains a variety of condiments, sandwich add ons, and cheeses. Freshly prepared Deli Salads are also available daily.
—Rob DeLuise, Executive Chef

—Rob DeLuise, Chef Manager

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