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White Barn Farm in Wrentham, MA chemical-free

(774) 210-0359 preferred
(860) 395-7677
Contact: Chris and Christy Kantlehner

map | farm details

1 miles from Wrentham, MA 02093
Payment
  • Cash
  • Check
  • 30 days from invoice
Pickup Options
  • order and arrange to pick up by phone: text Chris 860-395-7677 to ask to be put on the list for a weekly notification of what's for sale or email info@whitebarnfarm.org
  • Our Farm Stand
Delivery Availability routes below
S M T W T F S  
        Morning (before 9)
   X    Day (9-4)
        Evening (after 4)
  • Providence

  • Minimum
  • $50

  • Delivery costs
  • $0
Foods produced seasonally
    Now
  • Brussels sprouts
  • Cabbage
  • Carrots
  • Celeriac
  • Dried Chili Peppers
  • Garlic (cured)
  • Heirloom seedlings
  • Herb plants
  • Kale
  • Lavender
  • Onions (cured)
  • Parsnips
  • Popcorn
  • Potatoes
  • Salad greens
  • Shallots
  • Turnips
  • Vegetable starts
  • Winter squash

  • Mar
  • Cantaloupe
  • Melons

  • Apr
  • Cut Flowers
  • Edible flowers
  • Lettuce

  • May
  • Garlic (uncured or w/ stalks)
  • Nettles
  • Parsley
  • Scallions/Green Onions

  • Jun
  • Arugula
  • Asian greens
  • Bok choi
  • Broccoli
  • Broccoli rabe
  • Cilantro
  • Dill
  • Endive
  • Escarole
  • Fennel
  • Green beans
  • Kohlrabi
  • Leeks
  • Mint
  • Mustard greens
  • Peas (shelling)
  • Peas (snap)
  • Radicchio
  • Radishes
  • Sage
  • Spinach
  • Sunflowers
  • Tat soi
  • Thyme

  • Jul
  • Basil
  • Beets
  • Cauliflower
  • Celery
  • Cucumbers
  • Summer squash
  • Swiss chard
  • Tomatillos
  • Tomatoes
  • Tomatoes (cherry)
  • Zucchini

  • Aug
  • Chili peppers
  • Eggplant
  • Peppers
  • Sweet potatoes
  • Watermelons

  • Sep
  • Edamame
  • Pumpkins
  • Rutabagas
Based on Harvest Calendar. Actual availability may vary.
Delivery routes

Will deliver to
12:00 AM Providence, RI 02903

M = this route is associated with a farmers' market