Blueberry Hill Organic Farm in South Killingly, CT organic certified
Founded in 2012, Blueberry Hill Organic Farm is
a 9 acre farm run by Virginia and Wayne Keith.
(860) 712-1341 preferred
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Read our Farm's Blog
Visit our website
Read our Farm's Blog
For Businesses and Institutional customers:
A little about Blueberry Hill Organic Farm
Blueberry Hill Organic Farm is a 9 acre farm in South Killingly, CT. Wayne and Virginia Keith began their farming adventure in May 2011 with the building of a super energy efficient home and clearing land for an organic vegetable and poultry farm. With a B.S. in Horticulture and M.S. in Plant Science Virginia has worked in the field of agriculture for many years with the dream of one day opening an Organic Farm. Currently over 1 acre is in production with plans to expand to over 8 acres. The farm will be offering fresh vegetables this year and will expand next year to include turkeys. The farm is USDA Organic certified by Baystate Organic Certifiers. Our motto is to provide you with fresh, delicious produce, from our garden to your table.
Blueberry Hill Organic Farm is a 9 acre farm in South Killingly, CT. Wayne and Virginia Keith began their farming adventure in May 2011 with the building of a super energy efficient home and clearing land for an organic vegetable and poultry farm. With a B.S. in Horticulture and M.S. in Plant Science Virginia has worked in the field of agriculture for many years with the dream of one day opening an Organic Farm. Currently over 1 acre is in production with plans to expand to over 8 acres. The farm will be offering fresh vegetables this year and will expand next year to include turkeys. The farm is USDA Organic certified by Baystate Organic Certifiers. Our motto is to provide you with fresh, delicious produce, from our garden to your table.
Arugula • Asparagus • Beets • Broccoli • Broccoli rabe • Brussels sprouts • Cabbage • Carrots • Cauliflower • Celery • Corn • Cucumbers • Eggplant • Garlic (cured) • Green beans • Kale • Leeks • Lettuce • Mustard greens • Onions (cured) • Peas (snap) • Peppers • Potatoes • Pumpkins • Radishes • Rutabagas • Scallions/Green Onions • Spinach • Summer squash • Sweet potatoes • Swiss chard • Tat soi • Tomatoes • Tomatoes (cherry) • Turnips • Winter squash • Zucchini
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