Wild Mountain Thyme Vegetables in Coventry, CT some organic
Founded in 2009, Wild Mountain Thyme Vegetables is
a 2 acre farm run by Keri Corbett.
Beets • Carrots • Cucumbers • Edible flowers • Eggplant • Garlic (cured) • Green beans • Leeks • Lettuce • Onions (cured) • Peas (snap) • Peppers • Potatoes • Pumpkins • Radishes • Rhubarb • Scallions/Green Onions • Summer squash • Swiss chard • Tomatoes • Tomatoes (cherry) • Winter squash • Zucchini
Basil • Chives • Cilantro • Dill • Lavender • Lemon Verbena • Oregano • Rosemary • Sage • Tarragon • Thyme
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