Farm Stand
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White Barn Farm
458 South Street
Wrentham, MA (map)
(774) 210-0359
Spring Hours, beginning May 4 - June 3:
Friday 10am to 6pm; Saturday & Sunday: 10am to 4pm
Summer Hours, June 5 - October 28:
Tuesday through Friday: 10am to 6pm
Saturday & Sunday: 10am to 4pm
Late Fall Hours, in the barn:
Friday: 10am -
You'll also find: Honey, Eggs, Coffee, Bread, Pasture Raised Beef and Pork
Community Supported Agriculture
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Summer, Fall, Winter
Tuesday pickup:
458 South Street
Wrentham, MA 02093
Call: (774) 210-0359
E-mail: [email protected]
CSA Manager(s): Christy or Chris Kantlehner
Spring Share: 5 weeks: 5/11/18 - 6/08/18 $100
You will pack your own share right from the farmstand display, following the instructions provided. Pick up at White Barn Farmstand in the Tent, Fridays 10am - 6pm
Summer Share: 20 weeks: 6/12/18 - 10/25/18 $400
Choose Tuesday, Wednesday, or Thursday pick-up at the Farmstand Tent (10am - 6pm)
You will pack your own share right from the farmstand display, following the instructions provided. Limited to 25 shareholders per pick-up day (75 total shares)
Final Payments must be made by 6/5/18.
Fall Share: 4 biweekly pick-ups over a span of 8 weeks: $160
Pick up Fridays at the Barn, 12pm - 6pm, dates 11/2, 11/16, 11/30, 12/14
You will pack your own share right from the farmstand display, following the instructions provided. Limited to 75 shares
Final Payments must be made by 10/26/18. The sooner you can make your payment, the more it helps the farm!
Farmstand CSA Card: You can use this card to buy whatever you want from the farmstand. Load up your card with $200 (minimum) and we will give you an extra 5% to spend. (Farmstand CSA Cards loaded before April 1 will receive an extra 10%!)
All Share and CSA Payments must be cash or check.


White Barn Farm in Wrentham, MA
chemical-free
Founded in 2008, White Barn Farm is
a 5 acre farm run by Chris and Christy Kantlehner.
458 South Street
Wrentham, MA
map |
farms nearby
1 miles from Wrentham, MA 02093
A little about White Barn Farm
We are a small family farm in the middle of suburbia producing food using organic growing practices. We have a Roadside Stand, a CSA program, and sell produce to restaurants in Providence. We are planning on offering a Pick-your-Own option in 2017!