Green Hill Farm in Shrewsbury, MA chemical-free
Green Hill Farm is
run by Beth Hook.
Arugula • Asparagus • Beets • Bok choi • Broccoli • Brussels sprouts • Cabbage • Carrots • Celery • Chili peppers • Corn • Cucumbers • Edamame • Edible flowers • Eggplant • Garlic (cured) • Gourds • Green beans • Kohlrabi • Leeks • Lettuce • Onions (cured) • Peas (snap) • Peppers • Potatoes • Pumpkins • Rhubarb • Scallions/Green Onions • Shallots • Summer squash • Swiss chard • Tomatillos • Tomatoes • Turnips • Winter squash • Zucchini
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