Siena Farms in Sudbury, MA chemical-free
Founded in 2006, Siena Farms is
a 50 acre farm run by Farmer Chris.
A little about Siena Farms
Siena Farms, a fifty-acre market farm growing fresh produce for farmers’ markets, restaurants, and a 500-member CSA community, is nestled in the fertile soils of the Sudbury River valley just twenty-five miles west of Boston. We grow our produce using the traditionally sustainable farming practices of modern organic agriculture; free of chemical herbicides, pesticides, and synthetic fertilizers.
Siena Farms, a fifty-acre market farm growing fresh produce for farmers’ markets, restaurants, and a 500-member CSA community, is nestled in the fertile soils of the Sudbury River valley just twenty-five miles west of Boston. We grow our produce using the traditionally sustainable farming practices of modern organic agriculture; free of chemical herbicides, pesticides, and synthetic fertilizers.
Arugula • Beets • Broccoli • Brussels sprouts • Cabbage • Carrots • Cauliflower • Celeriac • Cucumbers • Eggplant • Fava beans • Fennel • Garlic (cured) • Green beans • Kale • Kohlrabi • Leeks • Lettuce • Onions (cured) • Parsnips • Peas (snap) • Peppers • Potatoes • Radishes • Rhubarb • Salad greens • Shallots • Spinach • Summer squash • Sweet potatoes • Swiss chard • Tomatoes • Tomatoes (cherry) • Turnips • Winter squash • Zucchini
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