Where You'll Find Us
- Farmers Markets
- Restaurants, Wholesale
(B2B Delivery or you can pickup an order) - Our customers include:
30Boltwood at The Lord Jeffrey Inn
Alice's Kitchen
Arise Pizzeria
Atlas Farm
Auntie Cathie's Kitchen
Belly Of The Beast
Berkshire Organics Market & Delivery
Besos Kitchen & Cocktails
Bistro Les Gras **
Blue Heron Restaurant & Catering
Bon Appetit Dining Services At Hampshire College
BridgeSide Grille
Chez Albert
Coco & The Cellar Bar
Cornucopia Foods
Esselon Cafe
Five Eyed Fox
FoodLove, Inc.
Heirloom Catering
High Horse Brewing
Homespun Event Design & Catering
Hope & Olive **
Hush & Proper
Jake's Restaurant
Lost Art - Organic Sauerkraut and Cultured Veggies
Magpie **
Max's Tavern
Millstone Farm Market
Myers Produce
Northampton Survival Center
Northfield Mount Hermon School Dining Services
Outlook Farm
Paul & Elizabeth's Restaurant
Quabbin Harvest Food Co-op
Real Pickles
River Valley Co-op
Sevenstrong
Squash, Inc.
Sutter Meats
The Alvah Stone
The Bohlin @ Newport Yachting Center
The Farm Table at Kringle Candle
The Old Creamery Co-op
Wagon Wheel Restaurant
Warner Farm, LLC
Wheelhouse
Woodstar Cafe - Visit our farm for family fun
Farmers Markets
Family Fun
-
Events and celebrations
Saturday September 17 and Sunday September 18, 2016 from noon-5pm at Mike's Maze in Sunderland.
Chilifest is our annual farm festival celebrating all things spicy! Taste dozens of exotic hot peppers, enter the chili cook-off and hot sauce competition, sample all-local beer and tacos, learn from fabulous chef demos and a full lineup of great local bands. At Mike's Maze, 23 South Main St in Sunderland.
Looking for the most up-to-date information on farms and food businesses in the Pioneer Valley?
Visit the Community Involved in Sustaining Agriculture (CISA) guide.
Kitchen Garden Farm in Sunderland, MA organic certified / Commonwealth Quality certified
Founded in 2006, Kitchen Garden Farm is
a 50 acre farm run by Caroline Pam & Tim Wilcox.
Some of what we grow is available year-round.
Some of what we grow is available year-round.
(413) 387-5163 preferred
E-mail info@kitchengardenfarm.com
Visit our website
Read our Farm's Blog
E-mail info@kitchengardenfarm.com
Visit our website
Read our Farm's Blog
For Businesses and Institutional customers:
A little about Kitchen Garden Farm
We grow organic specialty vegetables with the goal of providing the highest quality, best tasting, most beautiful produce to our community. We sell to the best restaurants and stores in the Pioneer Valley, Boston, NYC, and around New England. In September, we host Chilifest, our annual farm festival celebrating all things spicy, including our farm-fresh sriracha and salsa.
We grow organic specialty vegetables with the goal of providing the highest quality, best tasting, most beautiful produce to our community. We sell to the best restaurants and stores in the Pioneer Valley, Boston, NYC, and around New England. In September, we host Chilifest, our annual farm festival celebrating all things spicy, including our farm-fresh sriracha and salsa.
Arugula • Asian greens • Beets • Bok choi • Broccoli • Broccoli rabe • Brussels sprouts • Cabbage • Carrots • Cauliflower • Celeriac • Celery • Chili peppers • Collards • Cucumbers • Dandelion • Eggplant • Endive • Escarole • Fava beans • Fennel • Garlic (cured) • Garlic (uncured or w/ stalks) • Garlic Scapes • Horseradish • Kale • Kohlrabi • Leeks • Lettuce • Mustard greens • Okra • Onions (cured) • Onions (uncured or w/ greens) • Peppers • Potatoes • Radicchio • Radishes • Salad greens • Scallions/Green Onions • Shallots • Shell beans • Spinach • Summer squash • Sweet potatoes • Swiss chard • Tat soi • Tomatillos • Tomatoes • Turnips • Yu Choy • Zucchini
Basil • Chives • Cilantro • Dill • Lemon Verbena • Mint • Oregano • Parsley • Rosemary • Sage • Shiso • Tarragon • Thyme
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