Kirk Farm in Groton, MA organic certified
Founded in 1972, Kirk Farm is
a 25 acre farm run by George C. Kirk.
Arugula • Beets • Bok choi • Broccoli • Cabbage • Carrots • Cauliflower • Collards • Cucumbers • Eggplant • Garlic (cured) • Green beans • Kale • Kohlrabi • Leeks • Lettuce • Peas (snap) • Peppers • Potatoes • Pumpkins • Radishes • Summer squash • Swiss chard • Tomatoes • Tomatoes (cherry) • Winter squash • Zucchini
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